About Us

VISION

To provide a delightful, sustainable and homely experience based on the highest standards of hospitality.

MISSION

To continually improve every aspect of personalised service delivery while maintaining the uniqueness and high quality. 

ESTABLISHMENT

It was established in 2006 and has grown considerably over the years. 

PHASES; PHASE 1- 2006

Fort Motel had an initial accommodation of; 10rooms;  a Restaurant and Bar, strictly for residents.

SECOND PHASE - 2008

Terrace Restaurant  Swimming pool  Health parlour, (Sauna and Steam Bath)

THIRD PHASE - 2010

Deluxe Block containing 8 rooms

FOURTH PHASE- Aug 2013

Multi-purpose Hall with a forty (40) seater capacity was opened in June 2014.

STAFF

Harmonious working relationship, Convenient working environment, Team work & Participation of entire staff in policy implementation.

 

We Care for the Environment and saving ways

Our hotel use water as sparingly as possible and we do have an initiative in place where we encourage our guests to save water – by showering instead of bathing, reusing towels and using dual flush toilets. We installed electric water heaters and flow regulators, which monitor the water flow and signal to guests when their shower time is up. All taps, pipes and drains are checked to ensure no wastage occurs.